Monday, January 10, 2011

Pepper Paste/ Masala

This masala is used for making yummy chicken dishes as well as for making gravy/ khurma.


Roasted Peppercorns - Fistful
Roasted Coriander Seeds -Fistful
Turmeric/ haldi powder - 2 tsp
Roasted whole Red chilli- 4
Ginger - 1''
Garlic - 8 cloves

Grind all the ingredients together till smooth.



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