Monday, January 10, 2011

Pepper Chicken Fry


Pepper Chicken Fry - Trust me its REAL REAL yummy!! We all at home LOOOOOOVE this! We can gobble up as many roti's or plates of rice if this is on the menu. ;) My Ammi makes this so deliciously well and now i make it too! :D

Ingredients:
Chicken - 1 kg
Pepper Paste/ Masala -  3 tbsp
Tomato -2 chopped
Onion - 2 chopped
Cinnamon - 1 stick
Cloves -2
Salt to taste

Method:
1. Wash and cut the chicken into desired pieces.

2. Add the pepper masala to the chicken pieces along with onion, tomato, salt, cinnamon and cloves. Mix well and cook till its done.

3. IF there is excess water. allow it to evaporate by keeping it on low flame.

4. Heat oil in a pan and fry the chicken pieces. Garnish it with chopped coriander leaves and sprinkle some lemon juice over it.

Enjoy it with Roti or serve as a side dish with rice. :)

Sending this to Any One can Cook event hosted by Taste of Pearl city


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11 comments:

  1. I can almost smell the aroma of the pepper masala!!! I must try it out with mushrooms...

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  2. I liked this version... I am a super fan of pepper chicken....:)

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  3. OMG! I'm craving for them right now.. will prepare them soon..Thnx for sharing.

    Also, there is a small giveaway in my blog.. Do participate in it!

    http://rasoithekitchen.blogspot.com/

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  4. hi .. visiting your blog again ... I love this bread you posted look very tasty. greetings from Spain.MARIMI

    .

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  5. Looks very tempting, so delicious. Thank you for linking with Any One Can Cook. Regarding the event hosting I'll mail you the details.

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  6. Looks so delicious and tempting!

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  7. hey Naaz.. tried this recipe and it came out very delicious... I've posted it in my blog.. Do visit! Thnk u for sharing this recipe..

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  8. Lovely chicken fry .. i must try this very soon:)
    Happy to follow u:)

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  9. Easy and tasty recipe thank u for sharing:)

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